– Where are you at?
Wait, I think we’re getting– cheers!
– Okay, cheers. – Oh, no, it’s all liquid-y.
– Ew. ♪ (French accordion music) ♪ – (FBE) We’ve got a challenge
for you today. – Ooh, what kind? – (FBE) We’ll be presenting you
some canned food and we’re gonna see if
you can guess what type of food it is while blindfolded
and without being able to smell.
– Without being able to smell? How are we gonna do that?
No, that throws my whole senses thing off balance. – I’m so down for this, dude.
It could be SpaghettiOs. – True.
– Dude, cold SpaghettiOs. Oh my God, so good. – How are you gonna stop
our sense of smell? – Are we gonna pinch our noses?
– Like a clothespin? Ah, oh wow.
– Isn’t taste like 90% smell? – This is gonna be a fail. – Ooh, okay, we got
different colors, too. I’m a little scared.
I feel like there’s gonna be something fishy.
– I swear if it’s anchovies, I’m gonna leave.
– I swear I’m not sick, I just have my nose…
– My nose is just plugged. – (FBE) All right, here’s your first
canned food. – Sounds like liquid.
– Oh God, why is it hard? It’s so solid. – Oh, okay, I know this can.
– I think it’s tuna. – I know this can.
– I can’t smell it! I was gonna smell it.
You guys know that’s my go-to thing. – Oh wait, I just tried to smell
my fi– that’s not gonna work.
Do we have to try it? – This is what I imagine dog food’s
consistency is like. – Okay, here we go.
Ugh. – This has to be dog food. – Did you taste it.
– Uh huh, ew. – The texture’s not fun.
– I can’t taste anything. – Ew!
– What’s it taste like? – Tastes like some sort
of meat. – Salty, gelatinous. – (FBE) All right, ready?
Three, two, one. – (both) Spam.
– (FBE) That is correct. – Yay.
– (laughs) – (both) Spam.
– Yep. – (both) Spam.
– Okay, there we go. – There we go. – (both) Spam.
– I can barely taste it. – Yeah, spam has a really
salty taste. – I’m not sure I wanna
know what it smells like. – Nose plug was actually
kinda good on this one. – (FBE) Here’s your next one. – Oh, it’s a cylinder.
– Okay, regular can. – It’s not soupy, though.
– Yeah, no. – It doesn’t feel like it’s
very liquid-y, it’s just mushy. I’m really hoping this is just
a fruit or something and not gross mushed
up vegetables. – I don’t know what that is.
– Ugh. – It tastes like, almost
mashed potatoes to me. – Ugh God, ew.
– Okay, it’s on my… – Wait, it tastes like some sort
of mushed up bean. – There’s chunks in it. – There’s vegetables in this,
I feel like. – Yeah, that’s definitely
a vegetable. – (FBE) All right.
Three, two, one. – (both) I don’t know.
– (FBE) This is corned beef. – Corned beef?
– This is corned beef? Ugh, in a can? – I don’t know.
– Pate. – Corned beef in a can?
– Ew. I was getting some cabbage vibe.
You usually have corned beef with some cabbage or something. – Mashed potatoes.
– Refried beans. – Dude, I don’t like corned beef.
– I never had that before. – My mom makes this every year
on St. Patrick’s day, corned beef and cabbage.
– Ooh. – Beans.
– Peas. – This is meat we’re eating?
– I think even if I had my smell, I wouldn’t have
known what this was. – The nose being cut off,
it throws everything off for me and it’s so weird. – (FBE) Here’s the next can.
– Why does it sound heavy? – Oh no, it’s all liquid-y.
– Ew. – Ew, what’s the shape of this? – Just felt the texture and it
feels like there’s big chunks. – There’s chunks, yeah, for sure.
– So, I think it’s a vegetable. That’s what I’m imagining.
– Circular chunks? – Where are you at?
Wait, I think we’re getting– cheers!
– Okay, cheers. – Ew.
– Yep, exactly what I thought. – Hey, I love these. – It’s salty. – Okay, yep.
– Oh, I know what this is. (slurping)
– What? – (coughing)
– Are you drinking it? – Yes. – (FBE) All right,
three, two, one. – Olives.
– Beans. Oh, that would’ve been smarter.
– (FBE) They are olives. – Yep.
– Hell yeah. – (both) Olives. – Whoo.
– Yay. – (both) Olives. – Olives.
– Black olives. ‘Cause the green ones
have the– I forgot what it’s called,
the peppa– piento.
– Oh my God. – Just, I know my olives, dude. – (FBE) Here’s the next one.
– Okay. Here’s the plate.
Okay, this one… – Ah, what was that?
– What? – Oh, what is that feel like?
It feels like slimy. – Oh wow, what was that?
– Wait, okay, ew. It’s very liquid-y and there’s
chunks, so based off that, I kind of already know. – I can’t get a single one.
I’m not afraid to try it. – (slurps)
– The slurp. (laughs)
– (slurps) – Oh, it’s so hard without
smelling this. So, it’s pretty slimy.
It’s really easy to chew. – It’s delicious. – (FBE) All right,
three, two, one. – Cranberry sauce.
– Peaches. – (FBE) It is peaches.
– Dude, how? – I tasted the liquid part
and for some reason, I was like, “Ooh, cranberries.”
– My taste buds are superb. – (both) Peaches.
– When you pick it up, you can feel the smooth
outside of it, but the inside,
– It’s like rigid. – Yeah, the rigid where
the pit is. – (both) Peaches.
– Just when I touched them, it felt like a sliced peach.
– Well, I’ve heard of canned peaches before, but I never had one. – (both) Peaches. – Whoo!
– Yay. – Thank you for giving me
something delicious. – Yes. – (FBE) All right,
here’s the last one. – Oh no, it’s another wet one.
– Ah, why? – They always feel the same,
even when it’s liquid-y. – Oh.
– Uh huh. – This is like small pieces. – I will have one unit
of said canned food. – Yeah, I usually don’t eat
this food, either. – Ugh.
– But I can hardly taste it. – Oh, I know what that is.
I think. – There’s distinctive tastes
for different kinds. – Some of them are more tart
than the others. – Okay, so we both know
what it is. – Yeah, it’s for sure
some sort of bean. – Yeah, okay, but now,
I’m just running through my brain the types of beans I know. – Ew, the liquid it’s in
is gross. – Yeah.
– I think this is what I’m gonna do now, though.
Foods I don’t like, you just eat them with
the nose plug. – (FBE) Three, two, one.
– (both) Pinto beans. – (FBE) These are kidney beans. – Kidney beans?
– Oh, I thought that kidney beans were larger. – (both) Beans.
– (FBE) Do you guys know what kind of beans? – Brown beans.
– Black beans. – I don’t think I’ve had
kidney beans before. That’s why they’re
a different shape. We tied, though.
See, we’re both on the same page here.
– Definitely. – (both) Beans. – Pinto beans.
– Oh, pinto beans? I’m gonna go with black beans,
just for the sake of it. Kidney beans?
– Ah, kidney beans. – Without smell, it’s really hard
to distinguish foods that are really similar
to each other. – Yeah, they just get categorized
in one big group of mushy disgustingness. – Black beans.
– Kidney beans. – (FBE) It is kidney beans. – Oh my God.
– Let’s go. – You’re killing it.
Oh my God. It was hard, definitely when
you have these on your nose, it’s gonna make it way
more difficult. – I’ve always wanted to do
something like this and now I got to and I won. – (both) Good game.
– GG. – Thanks for watching Teens Vs. Food
on the React Channel. – Don’t miss out.
Make sure to Subscribe. – Bye guys. – Hey guys, Alyssa here,
a producer from the React Channel. Thanks so much for checking out
this episode. Let us know in the comments
what you want us to try next. See you next time.

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100 Replies to “TIN CAN CHALLENGE | Teens Vs. Food”

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  2. Is it just me or does everybody look like themselves except Brooklin when wearing the nose-peg & blindfold? She looks totally different for some reason.

  3. Did the editing in this episode feel really off to anyone else? It seemed to have a bunch of cuts really close together.

  4. I wonder if you could do "what country/region is this from" with the foods using uncommon foods from different areas.

  5. Kidney beans are also known as Rajma..
    They are delicious beans used in Indian cooking and Asian cooking

  6. u guys should do the maccaron (french) challenge… u get differemt flavors and they try to guess the flavor!!!

  7. "Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Spam Wonderful Spam" -Monty Python.

    Oh! React to Monty Python!

  8. Been eating spam and canned corned beef since forever. Not all the time, but them being in a can ain't weird at all.

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